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Culinary delights

A holiday in the intact nature of South Tyrol means above all lust for life and pure pleasure; this includes the delicious food and beverages of this charming region. Here at the Guesthouse Dolomiten we treat our guests with characteristic indulgences. In our inviting dining room we will delight you with tasty South Tyrolean game specialties and delicacies from our home-style kitchen; freshly prepared dishes, which will enchant all food lovers.

To increase your holiday anticipation, we would like to present you some culinary highlights from our current menu:

Starters
Variety of dumplings (with bacon, cheese, spinach and chanterelle)
Home-made Tyrolean Ravioloni (Schlutzkrapfen)
Pappardelle alla cacciatora (egg noodles with game and mushroom sauce)

Main Courses
Knuckle of veal with almond croquette potatoes, vegetables and mixed salad
Knuckle of pork with sauerkraut, dumplings with speck and roast potatoes
Roast venison or fillet with cpe mushrooms, cranberries, polenta
and vegetables Roast, fillet or chop of venison with chanterelle and mixed vegetables

We will be pleased to select some fine wines from our cellar to accompany these dishes.

Guesthouse Dolomiten - Ferrara 39 - 39030 Braies - Alta Pusteria - Dolomites - South Tyrol - Italy
Tel 0039 0474 748677 - Fax 0039 0474 748780 - VAT ID IT01473960217 - E-Mail: info@gasthof-dolomiten.com